ALCO-WHIP Trademark Information

Trademark by Kerry Luxembourg S.à.r.l.

MODIFIED SOY PROTEIN USED AS A WHIPPING AND FERMENTATION AGENT IN THE MANUFACTURE AND PROCESSING OF FOODS

Classification Information

Use in Commerce Trademark - Applicant has provided proof of use of this mark in commerce to USPTO.

Primary Class: Class Details:
Class (029)
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
First Use Anywhere:: 11/14/1986
First Use In Commerce: 11/14/1986
General Information
Word mark: ALCO-WHIP
Status/Status Date:
REGISTERED AND RENEWED
1/23/2008
Serial Number: 73657598
Filing Date: 4/27/1987
Registration Number: 1473365
Registration Date: 1/19/1988
Goods and Services: MODIFIED SOY PROTEIN USED AS A WHIPPING AND FERMENTATION AGENT IN THE MANUFACTURE AND PROCESSING OF FOODS
Mark Description: NOT AVAILABLE
Type Of Mark: TradeMark
Published For Opposition Date: 10/27/1987
Last Applicant/Owner:
Kerry Luxembourg S.à.r.l.
LUXEMBOURG
Mark Drawing Code: Typeset (Words/letter/Number)
Design Search:
(NO DATA)
Register Type: Principal
Disclaimer: (NOT AVAILABLE)
Correspondent:
Sughrue Mion, PLLC
2100 Pennsylvania Ave., NW
Washington DC 20037-3213
Current Status:
REGISTERED AND RENEWED
1/23/2008
Correspondent Search:
Jody H. Drake is a correspondent of ALCO-WHIP trademark.
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