AMERICAN CULINARY INSTITUTE Trademark Information

Quality Institute International, Inc.

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Words that describe this mark

conducting   award   program   foodrelated   beveragerelated   commercial   foodservices   consumer   durable   goods   endorsement   sponsorship   services       promoting   goods   services   providing   recognition     information     awards     incentives  

This is a brand page for the AMERICAN CULINARY INSTITUTE trademark by Quality Institute International, Inc.  in San Francisco, , 94111.

Write a review about a product or service associated with this AMERICAN CULINARY INSTITUTE trademark. Or, contact the owner Quality Institute International, Inc. of the AMERICAN CULINARY INSTITUTE trademark by filing a request to communicate with the Legal Correspondent for licensing, use, and/or questions related to the AMERICAN CULINARY INSTITUTE trademark.

On Monday, September 23, 2002, a U.S. federal trademark registration was filed for AMERICAN CULINARY INSTITUTE. The USPTO has given the AMERICAN CULINARY INSTITUTE trademark serial number of 78167097. The current federal status of this trademark filing is ABANDONED - AFTER INTER-PARTES DECISION. The correspondent listed for AMERICAN CULINARY INSTITUTE is DOYLE B. JOHNSON of REED SMITH, TWO EMBARCADERO CENTER SUITE 2000, SAN FRANCISCO, CA 94111 . The AMERICAN CULINARY INSTITUTE trademark is filed in the category of Advertising, Business & Retail Services . The description provided to the USPTO for AMERICAN CULINARY INSTITUTE is CONDUCTING AWARD PROGRAM FOR FOOD-RELATED AND BEVERAGE-RELATED COMMERCIAL FOODSERVICES AND CONSUMER DURABLE GOODS; ENDORSEMENT AND SPONSORSHIP SERVICES, NAMELY, PROMOTING THE GOODS AND SERVICES OF OTHERS BY PROVIDING RECOGNITION, INFORMATION, AWARDS, INCENTIVES AND BUSINESS NETWORKING IN THE FIELDS OF FOOD AND BEVERAGE PRODUCTS AND SERVICES, PERSONAL CARE PRODUCTS, HOUSEHOLD PRODUCTS, COMMERCIAL FOODSERVICE-RELATED DURABLE PRODUCTS, CONSUMER FOOD AND BEVERAGE RELATED DURABLE PRODUCTS, FOODSERVIC.

Word mark: AMERICAN CULINARY INSTITUTE
Status/Status Date:
ABANDONED - AFTER INTER-PARTES DECISION
1/3/2005
Serial Number: 78167097
Filing Date: 9/23/2002
Registration Number: NOT AVAILABLE
Registration Date: NOT AVAILABLE
Goods and Services: CONDUCTING AWARD PROGRAM FOR FOOD-RELATED AND BEVERAGE-RELATED COMMERCIAL FOODSERVICES AND CONSUMER DURABLE GOODS; ENDORSEMENT AND SPONSORSHIP SERVICES, NAMELY, PROMOTING THE GOODS AND SERVICES OF OTHERS BY PROVIDING RECOGNITION, INFORMATION, AWARDS, INCENTIVES AND BUSINESS NETWORKING IN THE FIELDS OF FOOD AND BEVERAGE PRODUCTS AND SERVICES, PERSONAL CARE PRODUCTS, HOUSEHOLD PRODUCTS, COMMERCIAL FOODSERVICE-RELATED DURABLE PRODUCTS, CONSUMER FOOD AND BEVERAGE RELATED DURABLE PRODUCTS, FOODSERVIC
Mark Description: NOT AVAILABLE
Type Of Mark: Service Mark
Published For Opposition Date: 12/23/2003
Last Applicant/Owner: Quality Institute International, Inc.
San Francisco 94111
Mark Drawing Code: Typeset (Words/letter/Number)
Design Search: (NO DATA)
Register Type: Principal
Disclaimer: (NOT AVAILABLE)
Correspondent:
REED SMITH
TWO EMBARCADERO CENTER SUITE 2000
SAN FRANCISCO, CA 94111

Classification Information

Use in Commerce Trademark - Applicant has provided proof of use of this mark in commerce to USPTO.

Primary Class: Class Details:
Class (035)
Advertising; business management; business administration; office functions.
First Use Anywhere: : 12/1/1993
First Use In Commerce: 12/1/1996

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Current Trademark Status:
1/3/2005
ABANDONED - AFTER INTER-PARTES DECISION
Correspondent Search:

DOYLE B. JOHNSON is a correspondent of AMERICAN CULINARY INSTITUTE trademark.

Current Overall Rating:
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