ANGELINA Trademark Information

Trademark by ANGELINA S.A.

coffee, tea, cocoa, chocolate, candies, candied chestnuts, jellied fruits, acidic candy drops

Classification Information

Use in Commerce Trademark - Applicant has provided proof of use of this mark in commerce to USPTO.

Primary Class: Class Details:
Class (030)
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
First Use Anywhere:: 12/30/1991
First Use In Commerce: 12/30/1991
General Information
Word mark: ANGELINA
Status/Status Date:
CONTINUED USE NOT FILED WITHIN GRACE PERIOD, UN-REVIVABLE
6/21/1999
Serial Number: 74258959
Filing Date: 3/25/1992
Registration Number: 1740057
Registration Date: 12/15/1992
Goods and Services: coffee, tea, cocoa, chocolate, candies, candied chestnuts, jellied fruits, acidic candy drops
Mark Description: NOT AVAILABLE
Type Of Mark: TradeMark
Published For Opposition Date: 8/25/1992
Last Applicant/Owner:
ANGELINA S.A.
75001 Paris
Mark Drawing Code: Typeset (Words/letter/Number)
Design Search:
(NO DATA)
Register Type: Principal
Disclaimer: (NOT AVAILABLE)
Correspondent:
Tucker, Flyer & Lewis
1615 L Street, N.W., Suite 400
Washington, DC 20036-5601
Current Status:
CONTINUED USE NOT FILED WITHIN GRACE PERIOD, UN-REVIVABLE
6/21/1999
Correspondent Search:
Henry W. Leeds is a correspondent of ANGELINA trademark.
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