ASM Trademark Information

Barry Callebaut AG

Chocolate; Chocolate for confectionery and bread; Chocolate topping; Chocolate truffles; Chocolate-based fillings for cakes and pies; Ganache; Confectioner's coatings in the nature of glazes for baked goods and compound chocolate coating containing vegetable fat other than cocoa butter; Mixes for bakery goods; Nougat

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Words that describe this mark

chocolate   chocolate   confectionery   bread   chocolate   topping   chocolate   truffles   chocolatebased   fillings   cakes   pies   ganache   confectioners   coatings   nature   glazes   baked   goods   compound   chocolate   coating   containing   vegetable   fat   cocoa  

This is a brand page for the ASM trademark by Barry Callebaut AG  in 8005 ZURICH, , .

Write a review about a product or service associated with this ASM trademark. Or, contact the owner Barry Callebaut AG of the ASM trademark by filing a request to communicate with the Legal Correspondent for licensing, use, and/or questions related to the ASM trademark.

On Thursday, December 17, 2009, a U.S. federal trademark registration was filed for ASM. The USPTO has given the ASM trademark serial number of 77896182. The current federal status of this trademark filing is CONTINUED USE AND INCONTESTIBILITY ACCEPTED. The correspondent listed for ASM is Ira David of Law Offices of Ira David, Suite 101, 7375 S. Pecos Rd. Las Vegas NV 89120 . The ASM trademark is filed in the category of Staple Food Products . The description provided to the USPTO for ASM is Chocolate; Chocolate for confectionery and bread; Chocolate topping; Chocolate truffles; Chocolate-based fillings for cakes and pies; Ganache; Confectioner's coatings in the nature of glazes for baked goods and compound chocolate coating containing vegetable fat other than cocoa butter; Mixes for bakery goods; Nougat.

Word mark: ASM
Status/Status Date:
CONTINUED USE AND INCONTESTIBILITY ACCEPTED
1/7/2016
Serial Number: 77896182
Filing Date: 12/17/2009
Registration Number: 3871507
Registration Date: 11/2/2010
Goods and Services: Chocolate; Chocolate for confectionery and bread; Chocolate topping; Chocolate truffles; Chocolate-based fillings for cakes and pies; Ganache; Confectioner's coatings in the nature of glazes for baked goods and compound chocolate coating containing vegetable fat other than cocoa butter; Mixes for bakery goods; Nougat
Mark Description: The mark consists of the letters "ASM" contained within an oval in reverse image, i.e. light on dark.
Type Of Mark: TradeMark
Published For Opposition Date: 5/11/2010
Last Applicant/Owner: Barry Callebaut AG
8005 ZURICH
Mark Drawing Code: Drawing/Design + Words
Design Search:
Ovals as carriers and single line borders (Geometric figures and solids - Ovals) see more design...
Register Type: Principal
Disclaimer: (NOT AVAILABLE)
Correspondent:
Law Offices of Ira David
Suite 101
7375 S. Pecos Rd.
Las Vegas NV 89120

Classification Information

Use in Commerce Trademark - Applicant has provided proof of use of this mark in commerce to USPTO.

Primary Class: Class Details:
Class (030)
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
First Use Anywhere: : 7/22/2010
First Use In Commerce: 7/22/2010

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Current Trademark Status:
1/7/2016
CONTINUED USE AND INCONTESTIBILITY ACCEPTED
Correspondent Search:

Ira David is a correspondent of ASM trademark.

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