BAKEN-ETS Trademark Information

Trademark by Frito-Lay North America, Inc.

Fried Pork Rinds

Classification Information

Use in Commerce Trademark - Applicant has provided proof of use of this mark in commerce to USPTO.

Primary Class: Class Details:
Class (029)
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
First Use Anywhere:: 3/22/1952
First Use In Commerce: 3/22/1952
General Information
Word mark: BAKEN-ETS
Status/Status Date:
REGISTERED AND RENEWED
9/21/2021
Serial Number: 73252734
Filing Date: 3/5/1980
Registration Number: 1195300
Registration Date: 5/11/1982
Goods and Services: Fried Pork Rinds
Mark Description: NOT AVAILABLE
Type Of Mark: TradeMark
Published For Opposition Date: 2/16/1982
Last Applicant/Owner:
Frito-Lay North America, Inc.
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Mark Drawing Code: Typeset (Words/letter/Number)
Design Search:
(NO DATA)
Register Type: Principal
Disclaimer: (NOT AVAILABLE)
Correspondent:
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Current Status:
REGISTERED AND RENEWED
9/21/2021
Correspondent Search:
FRITO-LAY NORTH AMERICA, INC. is a correspondent of BAKEN-ETS trademark.
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