BALLIES Trademark Information

OSEM USA, INC.

PUFFED CORNSNACKS FORMED FROM MINI PUFFS CONSISTING OF CORNSTARCH, CORNFLOWER, PALM OIL, DEHYDRATED POTATOES, SUGAR, RICE AND OTHER MINOR INGREDIENTS

Perfect for these industries

Words that describe this mark

puffed   cornsnacks   formed   mini   puffs   consisting   cornstarch     cornflower     palm   oil     dehydrated   potatoes     sugar     rice   minor   ingredients  

This is a brand page for the BALLIES trademark by OSEM USA, INC.  in ENGLEWOOD CLIFFS, NJ, 07632.

Write a review about a product or service associated with this BALLIES trademark. Or, contact the owner OSEM USA, INC. of the BALLIES trademark by filing a request to communicate with the Legal Correspondent for licensing, use, and/or questions related to the BALLIES trademark.

On Friday, May 5, 2006, a U.S. federal trademark registration was filed for BALLIES. The USPTO has given the BALLIES trademark serial number of 78877408. The current federal status of this trademark filing is CONTINUED USE NOT FILED WITHIN GRACE PERIOD, UN-REVIVABLE. The correspondent listed for BALLIES is EDWARD R. WEINGRAM of SCHWEITZER CORNMAN GROSS & BONDELL LLP, 292 MADISON AVE, FL 19 NEW YORK, NY 10017-6313 . The BALLIES trademark is filed in the category of Staple Food Products . The description provided to the USPTO for BALLIES is PUFFED CORNSNACKS FORMED FROM MINI PUFFS CONSISTING OF CORNSTARCH, CORNFLOWER, PALM OIL, DEHYDRATED POTATOES, SUGAR, RICE AND OTHER MINOR INGREDIENTS.

Word mark: BALLIES
Status/Status Date:
CONTINUED USE NOT FILED WITHIN GRACE PERIOD, UN-REVIVABLE
2/13/2015
Serial Number: 78877408
Filing Date: 5/5/2006
Registration Number: 3464323
Registration Date: 7/8/2008
Goods and Services: PUFFED CORNSNACKS FORMED FROM MINI PUFFS CONSISTING OF CORNSTARCH, CORNFLOWER, PALM OIL, DEHYDRATED POTATOES, SUGAR, RICE AND OTHER MINOR INGREDIENTS
Mark Description: NOT AVAILABLE
Type Of Mark: TradeMark
Published For Opposition Date: 7/31/2007
Last Applicant/Owner: OSEM USA, INC.
ENGLEWOOD CLIFFS, NJ 07632
Mark Drawing Code: Standard Character Mark
Design Search: (NO DATA)
Register Type: Principal
Disclaimer: (NOT AVAILABLE)
Correspondent:
SCHWEITZER CORNMAN GROSS & BONDELL LLP
292 MADISON AVE
FL 19
NEW YORK, NY 10017-6313

Classification Information

Use in Commerce Trademark - Applicant has provided proof of use of this mark in commerce to USPTO.

Primary Class: Class Details:
Class (030)
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
First Use Anywhere: : 7/13/2006
First Use In Commerce: 7/13/2006

Trademarkia is the largest search engine for U.S. trademarks. Each month hundreds of trademarks around the world are filed by licensed attorneys in the Trademarkia Network Law firms! You can register your trademark in 170+ countries in the world through Trademarkia Network Law firms.

Trademarkia-Network law firms can help you incorporate a business around your BALLIES trademark in less than 5 minutes. Trademarkia makes the process easy and convenient, so start now!

Trademarkia.com is a free search engine of publicly available government records. Trademarkia.com is not a law firm and does not represent owners & correspondents listed on this page.

Trademark Document Retrieval >>

100% Satisfaction Guarantee protect your valuable brand now.

  • 1. Trademarkia Network law firm - #1 U.S. Trademark Filing from 2010 to now.
  • 2. Describe how your business or product is being used. Register your mark in 176+ countries. Starting $399/class + govt fees! Click here >>
  • 1. Top Global Specialist - Credibility and Experience!
  • 2. All processes will be performed in a timely manner.
Current Trademark Status:
2/13/2015
CONTINUED USE NOT FILED WITHIN GRACE PERIOD, UN-REVIVABLE
Correspondent Search:

EDWARD R. WEINGRAM is a correspondent of BALLIES trademark.

Current Overall Rating:
RatingRatingRatingRatingRating (0 review)
What You Can Do: