BEYOND Trademark Information

Trademark by Chr. Hansen's Laboratory, Inc.

FLUID MILK PRODUCT CONTAINING AN ENZYME AND A BACTERIAL CULTURE

Classification Information

Use in Commerce Trademark - Applicant has provided proof of use of this mark in commerce to USPTO.

Primary Class: Class Details:
Class (029)
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
First Use Anywhere:: 4/13/1986
First Use In Commerce: 4/13/1986
General Information
Word mark: BEYOND
Status/Status Date:
CONTINUED USE NOT FILED WITHIN GRACE PERIOD, UN-REVIVABLE
12/20/1993
Serial Number: 73606812
Filing Date: 6/30/1986
Registration Number: 1443452
Registration Date: 6/16/1987
Goods and Services: FLUID MILK PRODUCT CONTAINING AN ENZYME AND A BACTERIAL CULTURE
Mark Description: NOT AVAILABLE
Type Of Mark: TradeMark
Published For Opposition Date: 3/24/1987
Last Applicant/Owner:
Chr. Hansen's Laboratory, Inc.
MILWAUKEE, WI 53214
Mark Drawing Code: Typeset (Words/letter/Number)
Design Search:
(NO DATA)
Register Type: Principal
Disclaimer: (NOT AVAILABLE)
Correspondent:
TILTON, FALLON, LUNGMUS & CHESTNUT
100 SOUTH WACKER DRIVE
SUITE 960
CHICAGO, ILLINOIS 60606-4002
Current Status:
CONTINUED USE NOT FILED WITHIN GRACE PERIOD, UN-REVIVABLE
12/20/1993
Correspondent Search:
TIMOTHY L. TILTON is a correspondent of BEYOND trademark.
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