BISCUIT BEAR Trademark Information

Brian Lea-Ming Cho

Cookie dough; Cookie pies; Cookies; Cookies and crackers; Cookies with nuts; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Chocolate covered cookies; Frozen cookie dough; Frozen cookie, brownie and biscotti dough; Gluten-free desserts, namely, cookies; Spreads consisting primarily of emulsified biscuits or cookies; ...

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Words that describe this mark

cookie   dough   cookie   pies   cookies   cookies   crackers   cookies   nuts   bakery   goods   dessert   items       cakes     cookies     pastries     candies     frozen   confections   retail  

This is a brand page for the BISCUIT BEAR trademark by Brian Lea-Ming Cho  in Saratoga, CA, 95070.

Write a review about a product or service associated with this BISCUIT BEAR trademark. Or, contact the owner Brian Lea-Ming Cho of the BISCUIT BEAR trademark by filing a request to communicate with the Legal Correspondent for licensing, use, and/or questions related to the BISCUIT BEAR trademark.

On Thursday, April 19, 2018, a U.S. federal trademark registration was filed for BISCUIT BEAR. The USPTO has given the BISCUIT BEAR trademark serial number of 87885218. The current federal status of this trademark filing is REGISTERED. The correspondent listed for BISCUIT BEAR is BRIAN LEA-MING CHO of 12781 ARROYO DE ARGUELLO, SARATOGA, CA 95070, . The BISCUIT BEAR trademark is filed in the category of Staple Food Products . The description provided to the USPTO for BISCUIT BEAR is Cookie dough; Cookie pies; Cookies; Cookies and crackers; Cookies with nuts; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Chocolate covered cookies; Frozen cookie dough; Frozen cookie, brownie and biscotti dough; Gluten-free desserts, namely, cookies; Spreads consisting primarily of emulsified biscuits or cookies; Vegan cookies.

Word mark: BISCUIT BEAR
Status/Status Date:
REGISTERED
10/15/2019
Serial Number: 87885218
Filing Date: 4/19/2018
Registration Number: 5886254
Registration Date: 10/15/2019
Goods and Services: Cookie dough; Cookie pies; Cookies; Cookies and crackers; Cookies with nuts; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Chocolate covered cookies; Frozen cookie dough; Frozen cookie, brownie and biscotti dough; Gluten-free desserts, namely, cookies; Spreads consisting primarily of emulsified biscuits or cookies; Vegan cookies
Mark Description: NOT AVAILABLE
Type Of Mark: TradeMark
Published For Opposition Date: 5/14/2019
Last Applicant/Owner: Brian Lea-Ming Cho
Saratoga, CA 95070
Mark Drawing Code: Standard Character Mark
Design Search: (NO DATA)
Register Type: Principal
Disclaimer: ("BISCUIT")
Correspondent:
12781 ARROYO DE ARGUELLO
SARATOGA, CA 95070

Classification Information

Use in Commerce Trademark - Applicant has provided proof of use of this mark in commerce to USPTO.

Primary Class: Class Details:
Class (030)
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
First Use Anywhere: : 10/27/2018
First Use In Commerce: 1/17/2019

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Current Trademark Status:
10/15/2019
REGISTERED
Correspondent Search:

BRIAN LEA-MING CHO is a correspondent of BISCUIT BEAR trademark.

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