BLOND DULCEY Trademark Information

SONAFI

Cocoa and cocoa products, namely, cocoa-based ingredient in confectionery products; chocolate and chocolate products, namely, chocolate bars and chocolate confections; pastry and confectionery, namely, chocolates and candy

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Words that describe this mark

cocoa   cocoa   products       cocoabased   ingredient   confectionery   products   chocolate   chocolate   products       chocolate   bars   chocolate   confections   pastry   confectionery       chocolates   candy  

This is a brand page for the BLOND DULCEY trademark by SONAFI  in , , .

Write a review about a product or service associated with this BLOND DULCEY trademark. Or, contact the owner SONAFI of the BLOND DULCEY trademark by filing a request to communicate with the Legal Correspondent for licensing, use, and/or questions related to the BLOND DULCEY trademark.

On Friday, March 22, 2013, a U.S. federal trademark registration was filed for BLOND DULCEY. The USPTO has given the BLOND DULCEY trademark serial number of 79130062. The current federal status of this trademark filing is REGISTERED. The correspondent listed for BLOND DULCEY is Kristin H. Altoff of Morgan, Lewis & Bockius LLP, 1111 Pennsylvania Ave. NW; Attn: TMSU, Washington DC 20004 . The BLOND DULCEY trademark is filed in the category of Staple Food Products . The description provided to the USPTO for BLOND DULCEY is Cocoa and cocoa products, namely, cocoa-based ingredient in confectionery products; chocolate and chocolate products, namely, chocolate bars and chocolate confections; pastry and confectionery, namely, chocolates and candy.

Word mark: BLOND DULCEY
Status/Status Date:
REGISTERED
5/20/2014
Estimated Renewal Deadline: May 20, 2020
Serial Number: 79130062
Filing Date: 3/22/2013
Registration Number: 4531298
Registration Date: 5/20/2014
Goods and Services: Cocoa and cocoa products, namely, cocoa-based ingredient in confectionery products; chocolate and chocolate products, namely, chocolate bars and chocolate confections; pastry and confectionery, namely, chocolates and candy
Mark Description: The mark consists of a rectangle, the bottom half of which is gold and the top half of which is black with the stylized wording "BLOND DULCEY" in gold directly above the divide.
Type Of Mark: TradeMark
Published For Opposition Date: 3/4/2014
Last Applicant/Owner: SONAFI
Mark Drawing Code: Drawing/Design + Words
Design Search:
Rectangles that are completely or partially shaded (Geometric figures and solids - Rectangles) see more design...
Register Type: Principal
Disclaimer: (NOT AVAILABLE)
Correspondent:
Morgan, Lewis & Bockius LLP
1111 Pennsylvania Ave. NW; Attn: TMSU
Washington DC 20004

Trademark Events

Event Date: Event Description
2014-10-23 FINAL DECISION TRANSACTION PROCESSED BY IB
2014-10-02 FINAL DISPOSITION NOTICE SENT TO IB
2014-10-02 FINAL DISPOSITION PROCESSED
2014-08-20 FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2014-05-20 REGISTERED-PRINCIPAL REGISTER
2014-03-04 OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-03-04 PUBLISHED FOR OPPOSITION
2014-03-01 NOTIFICATION PROCESSED BY IB
2014-02-12 NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2014-02-12 NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2014-02-12 NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-01-30 LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-01-30 ASSIGNED TO LIE
2014-01-08 APPROVED FOR PUB - PRINCIPAL REGISTER
2013-12-19 TEAS/EMAIL CORRESPONDENCE ENTERED
2013-12-18 CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-12-18 TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-07-27 REFUSAL PROCESSED BY IB
2013-07-08 NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2013-07-08 REFUSAL PROCESSED BY MPU
2013-07-06 NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2013-07-05 NON-FINAL ACTION WRITTEN
2013-07-02 ASSIGNED TO EXAMINER
2013-06-04 APPLICATION FILING RECEIPT MAILED
2013-05-31 NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-05-30 SN ASSIGNED FOR SECT 66A APPL FROM IB

Classification Information

Use in Commerce Trademark - Applicant has provided proof of use of this mark in commerce to USPTO.

Primary Class: Class Details:
Class (030)
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
First Use Anywhere: : Not provided
First Use In Commerce: Not provided

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Current Trademark Status:
5/20/2014
REGISTERED
Correspondent Search:

Kristin H. Altoff is a correspondent of BLOND DULCEY trademark.

Current Overall Rating:
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