HAMPTON CANADA CORPORATION

Canadian Trademark Information

Operation of a restaurant and bar.

Perfect for these industries

Words that describe this mark

operation   restaurant   bar  

Abandonment Notice! On Monday, January 1, 1900, status on the trademark changed to Registration cancelled. Apply Now for this name starting at $449!

CAUTION: Although Canada registration for this particular filing is inactive, the mark may still enjoy common law rights, or may have been applied for again in a separate application. Further research may be warranted to determine where this mark is truly abandoned in commerce.

On Monday, June 24, 1996, a canadian trademark registration was filed for the above pictured logo by HAMPTON CANADA CORPORATION SUITE 802, 200 ELGIN STREET, OTTAWA, ONTARIO, CANADA K2P1L5. The Canadian IP office has given the trademark application number of 817156. The current status of this trademark filing is Registration cancelled. The correspondent listed for is GOWLING WLG (CANADA) LLP of SUITE 2600, 160 ELGIN STREET, OTTAWA, ONTARIO, CANADA K1P1C3 The trademark is filed in the description of Operation of a restaurant and bar. .
Word Mark: Logo Mark
Current Status:
Registration cancelled
DEAD Mark!
Application Number: 817156
Filing Date: Monday, June 24, 1996
Filing Place: Canada
Registration Date: Wednesday, November 19, 1997
Registration Number: TMA485877
Register Type: Primary
Type Of Mark: Trademark
Mark Feature: Figurative
Mark Disclaimer: The right to the exclusive use of the words ITALIAN, CRAB and OYSTER BAR and the representation of the flag of Italy is disclaimed apart form the trade-mark.
Use In Commerce: Yes
Publication Registration: Wednesday, July 23, 1997
Opposition: 7/23/1997 - 7/23/1997
Last Applicant/Owner: SUITE 802
200 ELGIN STREET
OTTAWA
ONTARIO
CANADA K2P1L5
Correspondent:
SUITE 2600, 160 ELGIN STREET
OTTAWA
ONTARIO
CANADA K1P1C3
Logo Design Information
Design Feature:
(1) One flag
(2) Circles or ellipses containing one or more other geometrical figures -- Note: Including circles or ellipses containing bent or straight lines (except 26.1.10).
(3) Circles or ellipses containing representations of animals, parts of animals' bodies or plants
(4) Circles or ellipses containing one or more letters
(5) Ellipses
(6) Circles or ellipses with dark surfaces or parts of surfaces
(7) Two circles, two ellipses, one inside the other
(8) Straight lines or bands
(9) Two lines or bands
(10) More than two lines or two bands
(11) Thin lines
(12) Thick lines, bands
(13) Vertical lines or bands
(14) Horizontal lines or bands
(15) Letters presenting a special form of writing
(16) Letters underlined, overlined, framed or barred by one or more strokes
(17) Letters crossed or barred by letters, numerals or a figurative element
(18) Crustaceans (crabs, shrimps, crayfish, lobsters), scorpions
(19) Shellfish (oysters, mussels, conches, other shellfish) -- Note: Not including snails (3.11.7).
Goods and Services Information
Description:
(1) - Operation of a restaurant and bar.

Classification Information

Class Code: 043 - Restaurant and Hotel Services
Description: Accommodation, food and drink

Matter History Events

Status Date: Record Status Description
2013-07-04 National prosecution history entry - Automatic Expungement - Failure to renew
2012-12-12 National prosecution history entry - renewal notice sent
2000-07-04 National prosecution history entry - Agent Name Changed
2000-07-04 National prosecution history entry - Rep for Service Name Changed
1997-11-19 Registration published - registered
1997-10-17 National prosecution history entry - allowed
1997-10-17 National prosecution history entry - allowance notice sent
1997-07-23 Application published - advertised
1997-06-19 Application accepted - approved
1997-02-21 National prosecution history entry - correspondence created
1996-11-28 National prosecution history entry - Examiner's First Report
1996-11-20 National prosecution history entry - Search Removed
1996-11-20 National prosecution history entry - NUANS Search Recorded
1996-11-20 Filing date accorded - Search Recorded
1996-07-26 Filing date accorded - formalized
1996-07-11 National prosecution history entry - created
1996-06-24 Application filed - filed
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