SAILING BOAT & DESIGN

SAILING BOAT & DESIGN Canadian Trademark Information

Canned goods, namely mandarin oranges in light syrup, mandarin orange broken segments in light syrup, arbutus in syrup, shian tao in light syrup, shian tao juice, orange juice, mandarin orange juice, mushrooms ( choice whole), mushrooms (sliced), mushrooms (pieces and stems), fancy bean sprouts, lettuce in soy, winter bamboo shoots, tomato paste, bamboo shoots, bamboo shoot slices in water (fag), spiced pork cubes, pork paste with mushrooms, stewed pork leg, stewed pork slices, simmered pork haslets, spiced pork chops, stewed pork chops, pork cubes with bamboo shoots, beef and bamboo shoots (cubed), mushrooms and bamboo shoots (sliced), spiced beef, spotted sliver carp in tomato sauce, snake soup, green bean paste, pork meatball soup with mushrooms.

Words that describe this mark

canned   goods     mandarin   oranges   light   syrup     mandarin   orange   broken   segments   light   syrup     arbutus   syrup     shian   tao   light   syrup     shian   tao   juice     orange   juice     mandarin   orange   juice     mushrooms     choice  
On Monday, June 1, 1981, a canadian trademark registration was filed for SAILING BOAT & DESIGN by HUNAN CEREALS, OILS AND FOODST NO. 2 WU YI WEST ROAD, CHANGSHA,, CHINA . The Canadian IP office has given the trademark application number of 470672. The current status of this trademark filing is Registration published. The correspondent listed for SAILING BOAT & DESIGN is SMART & BIGGAR of SUITE 900, 55 METCALFE STREET, P.O. BOX 2999, STATION D, OTTAWA, ONTARIO, CANADA K1P5Y6 The SAILING BOAT & DESIGN trademark is filed in the description of Canned goods, namely mandarin oranges in light syrup, mandarin orange broken segments in light syrup, arbutus in syrup, shian tao in light syrup, shian tao juice, orange juice, mandarin orange juice, mushrooms ( choice whole), mushrooms (sliced), mushrooms (pieces and stems), fancy bean sprouts, lettuce in soy, winter bamboo shoots, tomato paste, bamboo shoots, bamboo shoot slices in water (fag), spiced pork cubes, pork paste with mushrooms, stewed pork leg, stewed pork slices, simmered pork haslets, spiced pork chops, stewed pork chops, pork cubes with bamboo shoots, beef and bamboo shoots (cubed), mushrooms and bamboo shoots (sliced), spiced beef, spotted sliver carp in tomato sauce, snake soup, green bean paste, pork meatball soup with mushrooms. .
Word Mark: SAILING BOAT & DESIGN
Current Status:
Registration published
LIVE Mark!
5/14/1982
Application Number: 470672
Filing Date: Monday, June 1, 1981
Filing Place: Canada
Registration Date: Friday, May 14, 1982
Registration Number: TMA268948
Register Type: Primary
Type Of Mark: Trademark
Mark Feature: Figurative
Use In Commerce: Yes
Last Applicant/Owner: NO. 2 WU YI WEST ROAD
CHANGSHA,
CHINA
Correspondent:
SUITE 900, 55 METCALFE STREET
P.O. BOX 2999, STATION D
OTTAWA
ONTARIO
CANADA K1P5Y6
Logo Design Information
Design Feature:
(1) Sailboards, surfboards
(2) Sailing boats, sailboards
(3) Other sailing boats
(4) Circles
(5) Circles or ellipses containing representations of animals, parts of animals' bodies or plants
(6) Circles or ellipses containing other figurative elements
(7) Circles or ellipses containing inscriptions arranged in some other form
(8) Circles or ellipses with dark surfaces or parts of surfaces
(9) Two circles, two ellipses, one inside the other
(10) Inscriptions in Chinese or Japanese characters
(11) Birds in flight or with outspread wings
(12) Albatross, cormorants, gulls, pelicans
(13) Crags, rocks, walls of rocks -- Notes:(a) Including rock formations like pinnacle rocks and fairy chimneys. -- (b) Not including reefs (6.3.1).
Goods and Services Information
Description:
(1) - Canned goods, namely mandarin oranges in light syrup, mandarin orange broken segments in light syrup, arbutus in syrup, shian tao in light syrup, shian tao juice, orange juice, mandarin orange juice, mushrooms ( choice whole), mushrooms (sliced), mushrooms (pieces and stems), fancy bean sprouts, lettuce in soy, winter bamboo shoots, tomato paste, bamboo shoots, bamboo shoot slices in water (fag), spiced pork cubes, pork paste with mushrooms, stewed pork leg, stewed pork slices, simmered pork haslets, spiced pork chops, stewed pork chops, pork cubes with bamboo shoots, beef and bamboo shoots (cubed), mushrooms and bamboo shoots (sliced), spiced beef, spotted sliver carp in tomato sauce, snake soup, green bean paste, pork meatball soup with mushrooms.

Classification Information

Class Code: 012 - Vehicles and Products for locomotion by land, air or water
Description: Vehicles
Class Code: 029 - Meats and Processed Food Products
Description: Meats and processed foods
Class Code: 030 - Staple Food Products
Description: Staple foods
Class Code: 031 - Natural Agricultural Products
Description: Agricultural, horticultural and forestry
Class Code: 032 - Light Beverage Products
Description: Beer and non-alcoholic beverages

Matter History Events

Status Date: Record Status Description
2012-05-14 National prosecution history entry - renewed
1997-05-14 National prosecution history entry - renewed
1997-01-29 National prosecution history entry - Clerical correction
1997-01-20 National prosecution history entry - change of title registered
1982-05-14 Registration published - registered
1981-06-01 Application filed - filed
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