CARAMELIA Trademark Information

SONAFI

[ Cocoa; pastry and ] confectionery, namely, chocolates and candy; chocolate

Perfect for these industries

Words that describe this mark

  cocoa   pastry     confectionery       chocolates   candy   chocolate  

This is a brand page for the CARAMELIA trademark by SONAFI  in VIROFLAY, , 78220.

Write a review about a product or service associated with this CARAMELIA trademark. Or, contact the owner SONAFI of the CARAMELIA trademark by filing a request to communicate with the Legal Correspondent for licensing, use, and/or questions related to the CARAMELIA trademark.

On Friday, February 8, 2013, a U.S. federal trademark registration was filed for CARAMELIA. The USPTO has given the CARAMELIA trademark serial number of 79127775. The current federal status of this trademark filing is Section 71 & 15 – ACCEPTED AND ACKNOWLEDGED. The correspondent listed for CARAMELIA is Kristin Altoff of MORGAN, LEWIS & BOCKIUS LLP, 1111 PENNSYLVANIA AVE NW, Attn: TMSU WASHINGTON, DC 20004-2541 . The CARAMELIA trademark is filed in the category of Staple Food Products . The description provided to the USPTO for CARAMELIA is [ Cocoa; pastry and ] confectionery, namely, chocolates and candy; chocolate.

Word mark: CARAMELIA
Status/Status Date:
Section 71 & 15 – ACCEPTED AND ACKNOWLEDGED
5/3/2019
Estimated Renewal Deadline: April 1, 2020
Serial Number: 79127775
Filing Date: 2/8/2013
Registration Number: 4503655
Registration Date: 4/1/2014
Goods and Services: [ Cocoa; pastry and ] confectionery, namely, chocolates and candy; chocolate
Mark Description: NOT AVAILABLE
Type Of Mark: TradeMark
Published For Opposition Date: 8/13/2013
Last Applicant/Owner: SONAFI
VIROFLAY 78220
Mark Drawing Code: Standard Character Mark
Design Search: (NO DATA)
Register Type: Principal
Disclaimer: (NOT AVAILABLE)
Correspondent:
MORGAN, LEWIS & BOCKIUS LLP
1111 PENNSYLVANIA AVE NW
Attn: TMSU
WASHINGTON, DC 20004-2541

Trademark Events

Event Date: Event Description
2019-05-03 NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
2019-05-03 REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
2019-04-30 CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-04-10 TEAS SECTION 71 & 15 RECEIVED
2019-04-01 COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
2014-07-24 FINAL DECISION TRANSACTION PROCESSED BY IB
2014-07-03 FINAL DISPOSITION NOTICE SENT TO IB
2014-07-03 FINAL DISPOSITION PROCESSED
2014-07-01 FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2014-04-01 REGISTERED-PRINCIPAL REGISTER
2014-02-25 EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
2013-09-09 EXTENSION OF TIME TO OPPOSE RECEIVED
2013-08-13 OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-08-13 PUBLISHED FOR OPPOSITION
2013-07-24 NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-07-07 LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-07-02 ASSIGNED TO LIE
2013-07-01 APPROVED FOR PUB - PRINCIPAL REGISTER
2013-06-20 TEAS/EMAIL CORRESPONDENCE ENTERED
2013-06-20 CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-06-20 ASSIGNED TO LIE
2013-06-19 TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-06-18 REFUSAL PROCESSED BY IB
2013-05-24 NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2013-05-24 REFUSAL PROCESSED BY MPU
2013-05-24 NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2013-05-23 NON-FINAL ACTION WRITTEN
2013-05-23 ASSIGNED TO EXAMINER
2013-04-19 APPLICATION FILING RECEIPT MAILED
2013-04-15 NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-04-11 SN ASSIGNED FOR SECT 66A APPL FROM IB

Classification Information

Use in Commerce Trademark - Applicant has provided proof of use of this mark in commerce to USPTO.

Primary Class: Class Details:
Class (030)
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
First Use Anywhere: : Not provided
First Use In Commerce: Not provided

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Current Trademark Status:
5/3/2019
Section 71 & 15 – ACCEPTED AND ACKNOWLEDGED
Correspondent Search:

Kristin Altoff is a correspondent of CARAMELIA trademark.

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