CHEF GONE MAD Trademark Information

Seasoned coating for meat, fish, poultry; Seasoning mixes; Crab boil; Dry seasoning mixes for cajun food; Food seasonings; Steak seasoning

Perfect for these industries

Staple Food Products

Words that describe this mark

seasoned coating meat fish poultry seasoning mixes crab boil dry seasoning mixes cajun food food seasonings steak seasoning

This is a brand page for the CHEF GONE MAD trademark by Robinson, Derek in New Orleans, LA, 70119.

Write a review about a product or service associated with this CHEF GONE MAD trademark. Or, contact the owner Robinson, Derek of the CHEF GONE MAD trademark by filing a request to communicate with the Legal Correspondent for licensing, use, and/or questions related to the CHEF GONE MAD trademark.

On Wednesday, November 7, 2018, a U.S. federal trademark registration was filed for CHEF GONE MAD. The USPTO has given the CHEF GONE MAD trademark serial number of 88185621. The current federal status of this trademark filing is REGISTERED. The correspondent listed for CHEF GONE MAD is ROBINSON, DEREK of 3000 TULANE AVE SUITE 417, NEW ORLEANS, LA 70119, . The CHEF GONE MAD trademark is filed in the category of Staple Food Products . The description provided to the USPTO for CHEF GONE MAD is Seasoned coating for meat, fish, poultry; Seasoning mixes; Crab boil; Dry seasoning mixes for cajun food; Food seasonings; Steak seasoning.

Word mark:	CHEF GONE MAD
Status/Status Date:	REGISTERED 6/11/2019
Serial Number:	88185621
Filing Date:	11/7/2018
Registration Number:	5775270
Registration Date:	6/11/2019
Goods and Services:	Seasoned coating for meat, fish, poultry; Seasoning mixes; Crab boil; Dry seasoning mixes for cajun food; Food seasonings; Steak seasoning
Mark Description:	NOT AVAILABLE
Type Of Mark:	TradeMark
Published For Opposition Date:	3/26/2019
Last Applicant/Owner:	Robinson, Derek New Orleans, LA 70119 Why is this contact information displayed? Why is this contact information displayed? [Close] The USPTO makes this data available for search by the public so that individuals can locate ownership information for intellectual property, much the same way a county might make real estate property ownership information available. Since our website is synchronized with the USPTO data, we recommend making any data changes with the USPTO directly. Our website will auto-update when the USPTO data is updated. You may also contact Trademarkia to make a request for the removal of your personally identifiable information or trademark data. Such requests must be made in writing and will be subject to verification of ownership. This policy allows verified trademark owners to specify: (A) that their identifiable information be masked, or (B) that their trademark pages permanently deleted from Trademarkia.com. Requests may be made directly to customer.service@trademarkia.com and every effort will be made to honor them within 48 hours. Click here for further details. [Close]
Mark Drawing Code:	Standard Character Mark
Design Search:	(NO DATA)
Register Type:	Principal
Disclaimer:	(NOT AVAILABLE)
Correspondent:	ROBINSON, DEREK 3000 TULANE AVE SUITE 417 NEW ORLEANS, LA 70119

Classification Information

Use in Commerce Trademark - Applicant has provided proof of use of this mark in commerce to USPTO.

Primary Class:	Class Details:
Class (030)	Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. First Use Anywhere: : 2/4/2014 First Use In Commerce: 8/15/2016

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Current Trademark Status:

6/11/2019

REGISTERED

Correspondent Search:

ROBINSON, DEREK is a correspondent of CHEF GONE MAD trademark.

Current Overall Rating:

(0 review)

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