CHOCOLIZER Trademark Information

Barry Callebaut AG

Cocoa; cocoa powder; cocoa-based food beverages; cocoa-based beverage powders; cocoa extracts for human consumption; cocoa-based ingredients in confectionary products; cocoa mixes; cocoa-based food additives for culinary purposes; cocoa-based spreads; cocoa-based drink mixes in powder form; beverages and cocoa extracts for human consumption based on cocoa or mainly consisting of cocoa; chocolate

Education, training, theoretical and practical training, namely, personnel development through training and continuing development, namely, business training; organization of competitions, namely, competitions for chocolate professionals to create chocolate artwork, pralines, pastry, and desserts

Provision of food and drink in the field of gastronomy

This is a brand page for the CHOCOLIZER trademark by Barry Callebaut AG  in Zürich, , CH8005.

Write a review about a product or service associated with this CHOCOLIZER trademark. Or, contact the owner Barry Callebaut AG of the CHOCOLIZER trademark by filing a request to communicate with the Legal Correspondent for licensing, use, and/or questions related to the CHOCOLIZER trademark.

On Tuesday, February 19, 2013, a U.S. federal trademark registration was filed for CHOCOLIZER. The USPTO has given the CHOCOLIZER trademark serial number of 79128893. The current federal status of this trademark filing is REGISTERED. The correspondent listed for CHOCOLIZER is Claudia A. Smith of White & Case LLP, Patent and Trademark Department, 1155 Avenue of the Americas New York NY 10036 . The CHOCOLIZER trademark is filed in the category of Staple Food Products , Education and Entertainment Services , Restaurant and Hotel Services . The description provided to the USPTO for CHOCOLIZER is Cocoa; cocoa powder; cocoa-based food beverages; cocoa-based beverage powders; cocoa extracts for human consumption; cocoa-based ingredients in confectionary products; cocoa mixes; cocoa-based food additives for culinary purposes; cocoa-based spreads; cocoa-based drink mixes in powder form; beverages and cocoa extracts for human consumption based on cocoa or mainly consisting of cocoa; chocolate.

Word mark: CHOCOLIZER
Status/Status Date:
REGISTERED
6/3/2014
Estimated Renewal Deadline: June 3, 2020
Serial Number: 79128893
Filing Date: 2/19/2013
Registration Number: 4541069
Registration Date: 6/3/2014
Goods and Services: Cocoa; cocoa powder; cocoa-based food beverages; cocoa-based beverage powders; cocoa extracts for human consumption; cocoa-based ingredients in confectionary products; cocoa mixes; cocoa-based food additives for culinary purposes; cocoa-based spreads; cocoa-based drink mixes in powder form; beverages and cocoa extracts for human consumption based on cocoa or mainly consisting of cocoa; chocolate
Mark Description: NOT AVAILABLE
Type Of Mark: Service Mark
Published For Opposition Date: 3/18/2014
Last Applicant/Owner: Barry Callebaut AG
Zürich CH8005
Mark Drawing Code: Standard Character Mark
Design Search: (NO DATA)
Register Type: Principal
Disclaimer: (NOT AVAILABLE)
Correspondent:
White & Case LLP
Patent and Trademark Department
1155 Avenue of the Americas
New York NY 10036

Trademark Events

Event Date: Event Description
2019-06-03 COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
2014-12-05 FINAL DECISION TRANSACTION PROCESSED BY IB
2014-10-31 FINAL DISPOSITION NOTICE SENT TO IB
2014-10-31 FINAL DISPOSITION PROCESSED
2014-09-03 FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2014-06-03 REGISTERED-PRINCIPAL REGISTER
2014-03-18 OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-03-18 PUBLISHED FOR OPPOSITION
2014-03-13 NOTIFICATION PROCESSED BY IB
2014-02-26 NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2014-02-26 NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2014-02-26 NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-02-08 LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-02-08 APPROVED FOR PUB - PRINCIPAL REGISTER
2014-02-07 TEAS/EMAIL CORRESPONDENCE ENTERED
2014-02-06 CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-02-06 TEAS REQUEST FOR RECONSIDERATION RECEIVED
2013-12-17 NOTIFICATION OF FINAL REFUSAL EMAILED
2013-12-17 FINAL REFUSAL E-MAILED
2013-12-17 FINAL REFUSAL WRITTEN
2013-11-16 TEAS/EMAIL CORRESPONDENCE ENTERED
2013-11-16 CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-11-12 ASSIGNED TO LIE
2013-11-06 TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-06-24 REFUSAL PROCESSED BY IB
2013-06-04 NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2013-06-04 REFUSAL PROCESSED BY MPU
2013-06-02 NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2013-06-01 NON-FINAL ACTION WRITTEN
2013-05-31 ASSIGNED TO EXAMINER
2013-05-07 APPLICATION FILING RECEIPT MAILED
2013-05-03 NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-05-02 SN ASSIGNED FOR SECT 66A APPL FROM IB

Classification Information

Use in Commerce Trademark - Applicant has provided proof of use of this mark in commerce to USPTO.

Primary Class: Class Details:
Class (030)
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
First Use Anywhere: : Not provided
First Use In Commerce: Not provided
Class (041)
Education; providing of training; entertainment; sporting and cultural activities.
First Use Anywhere: : Not provided
First Use In Commerce: Not provided
Class (043)
Services for providing food and drink; temporary accommodations.
First Use Anywhere: : Not provided
First Use In Commerce: Not provided

Trademarkia is the largest search engine for U.S. trademarks. Each month hundreds of trademarks around the world are filed by licensed attorneys in the Trademarkia Network Law firms! You can register your trademark in 170+ countries in the world through Trademarkia Network Law firms.

Trademarkia-Network law firms can help you incorporate a business around your CHOCOLIZER trademark in less than 5 minutes. Trademarkia makes the process easy and convenient, so start now!

Trademarkia.com is a free search engine of publicly available government records. Trademarkia.com is not a law firm and does not represent owners & correspondents listed on this page.

Trademark Document Retrieval >>

100% Satisfaction Guarantee protect your valuable brand now.

  • 1. Trademarkia Network law firm - #1 U.S. Trademark Filing from 2010 to now.
  • 2. Describe how your business or product is being used. Register your mark in 176+ countries. Just $199 + govt fees! Start here >>
  • 1. Top Global Specialist - Credibility and Experience!
  • 2. All processes will be performed in a timely manner. You will be informed periodically about the process.
Current Trademark Status:
6/3/2014
REGISTERED
Correspondent Search:

Claudia A. Smith is a correspondent of CHOCOLIZER trademark.

Current Overall Rating:
RatingRatingRatingRatingRating (0 review)
What You Can Do:
Trademarkia lets you see how your personal name, product name, trademark name or username is being used on any of 530+ new and popular social networks. Be the first to reserve your name and get help stopping others from using it - all in one place!