Diamond Dragon

Diamond Dragon European Union Trademark Information

On Tuesday, March 10, 2015, an european community trademark registration was filed for Diamond Dragon by Food-Bridge Ltd. . The OHIM has given the trademark application number of 013814504. The current status of this trademark filing is Registered. The Diamond Dragon trademark is filed in the category of Meats and Processed Food Products , Staple Food Products .
Word Mark: Diamond Dragon
Status Date:
Thursday, June 25, 2015
Application Number: 013814504
Filing Date: Tuesday, March 10, 2015
Registration Date: Monday, June 22, 2015
Type of Mark: Word
Kind of Mark: Individual
Mark Distinctiveness: Yes
Filing Language: Not Available
Secondary Language: France
Last Applicant/Owner:

Classification Information

Class Code: 029
Class Description: Meats and Processed Food Products
Goods & Services: Birds eggs and egg products; Dairy products and dairy substitutes; Fish, seafood and molluscs; Meats; Oils and fats; Processed fruits, fungi and vegetables (including nuts and pulses); Cooked dish consisting primarily of chicken and ginseng (samgyetang); Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae); Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi); Cooked dish consisting primarily of stired-fried beef and fermented soy sauce (Sogalbi); Cooked dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae); Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae); Cooked meals consisting principally of fish; Cooked meat dishes; Fish cakes; French fries; Frozen french fries; Meat boiled down in soy sauce (tsukudani meat); Pre-packaged dinners consisting primarily of seafood; Prepared dishes consisting principally of meat; Prepared meals consisting principally of game; Prepared meals consisting substantially of seafood; Prepared meals containing [principally] bacon; Prepared meals containing [principally] chicken; Prepared meals containing [principally] eggs; Prepared meals made from meat [meat predominating]; Prepared meals made from poultry [poultry predominating]; Prepared meat dishes; Ready cooked meals consisting wholly or substantially wholly of game; Ready cooked meals consisting wholly or substantially wholly of meat; Ready cooked meals consisting wholly or substantially wholly of poultry.
Class Code: 030
Class Description: Staple Food Products
Goods & Services: Baked goods, confectionery, chocolate and desserts; Coffee, teas and cocoa and substitutes therefor; Ice, ice creams, frozen yogurts and sorbets; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Salts, seasonings, flavourings and condiments; Sugars, natural sweeteners, sweet coatings and fillings, bee products; Meals consisting primarily of pasta; Meals consisting primarily of rice; Meat pies; Meat pies [prepared]; Mincemeat pies; Noodle-based prepared meals; Pasta containing stuffings; Pasta dishes; Pastries consisting of vegetables and fish; Pastries consisting of vegetables and meat; Pastries consisting of vegetables and poultry; Pies; Pies [sweet or savoury]; Pies containing fish; Pies containing game; Pies containing meat; Pies containing poultry; Pies containing vegetables; Pork pies; Poultry and game meat pies; Prawn crackers; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Prepared foodstuffs in the form of sauces; Prepared meals containing [principally] pasta; Prepared meals containing [principally] rice; Prepared meals in the form of pizzas; Prepared pizza meals; Prepared rice dishes; Rice based dishes; Rice biscuits; Rice cakes; Rice crackers; Rice crackers [senbei]; Rice crisps; Rice dumplings dressed with sweet bean jam (ankoro); Rice mixed with vegetables and beef [bibimbap]; Rice salad; Rice-based snack food; Sausage rolls; Savory pastries; Shrimp dumplings; Spring rolls; Sticky rice cakes (Chapsalttock); Stir fried rice cake [topokki]; Stir-fried noodles with vegetables (Japchae); Stir-fried rice; Sushi; Sweet rice with nuts and jujubes (yaksik); Vegetable pies; Wontons.

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