BK Giulini GmbH

European Union Trademark Information

On Friday, August 6, 2004, an european community trademark registration was filed for the above pictured logo by BK Giulini GmbH . The OHIM has given the trademark application number of 003976479. The current status of this trademark filing is Registered. The correspondent listed for is Elisabeth Rossato   of   BK Giulini GmbH Giulini Str. 2, Ludwigshafen, DE 67065 . The trademark is filed in the category of Chemical Products , Meats and Processed Food Products , Staple Food Products .
Word Mark:
Status Date:
Monday, May 5, 2008
Application Number: 003976479
Filing Date: Friday, August 6, 2004
Registration Date: Thursday, December 8, 2005
Type of Mark: Figurative
Kind of Mark: Individual
Mark Distinctiveness: Yes
Filing Language: Germany
Secondary Language: Not Available
Last Applicant/Owner:
BK Giulini GmbH
Giulini Str. 2
DE 67065
Logo Design Information
Design Feature:
(1) Several triangles, juxtaposed, joined or intersecting
(2) Triangular figures with one or more truncated or rounded angles
(3) Other geometrical figures, indefinable designs
(4) Letters crossed or barred by letters, numerals or a figurative element
(5) Letter ā€œGā€
(6) Letter ā€œSā€

Classification Information

Class Code: 001
Class Description: Chemical Products
Goods & Services: Chemicals used in industry, science, agriculture, horticulture and forestry; chemicals with a base of phosphates and citrates being emulsifying salts for making cheese spreads and cheese spread preparations;chemicals with a base of phosphate and plant hydrocolloids being stabilisers for milk products and milk-related products, for use in the drinks industry in general and for making soft drinks;chemical substances for preserving foodstuffs;auxiliary preparations and additives for making and preparing foodstuffs, namely meat, meat products, fish, fish products, shellfish, and poultry and poultry preparations;chemicals for maintaining consistency, preserving and modifying of foodstuffs;chemicals for preserving and enhancing the natural colouring of foodstuffs;chemicals for preventing the clotting of blood from slaughtered animals;chemicals for blood separation, for clotting blood plasma from blood from slaughtered animals;chemical binding agents, chemicals for flavour enhancement, mixtures of these chemicals with spices, starches (crystal and/or modified starches), proteins (vegetable and/or animal proteins), hydrocolloids (plant and/or microbiological hydrocolloids), fibrous matter, flavour enhancers, plant extracts, flavourings and salts for pickling, smoking and preserving foodstuffs.
Class Code: 029
Class Description: Meats and Processed Food Products
Goods & Services: Meat, meat products, fish and fish products, and shellfish and crustaceans;poultry and poultry preparations; game; meat extracts; preserved and cooked fruits and vegetables; jams and jellies; eggs and egg products, milk and milk products, buttercream;dietetic foodstuffs or food supplements not adapted for medical use, with a base of proteins, fats, fatty acids, roughage, with added vitamins, minerals, trace elements;albumen for food;milk beverages (milk predominating); whey; cream.
Class Code: 030
Class Description: Staple Food Products
Goods & Services: Cooking salt; spices; spice preparations;mayonnaise;ices, binding agents for ice cream; flour and preparations made from cereals; noodles; pasta; pastries; biscuits; cakes; cake mixes; cake paste; breaders;baking powder and yeast; food flavourings; sauces; spices;sausage-binding agents;beverages, namely coffee-based beverages, coffee beverages with milk, cocoa-based products, cocoa drinks, cocoa beverages with milk, milk chocolate beverages, chocolate-based beverages;dietetic foodstuffs or food supplements not adapted for medical use, with a base of carbohydrates and with added vitamins, minerals and trace elements; fruit sauces.

Trademark Record History

Status Date: Record Status Description
7/30/2014 D.1 Renewal of a mark - Trade mark renewed
10/3/2005 Proprietor - Change of name and address - Registered
9/17/2007 Representative - Replacement of representative - Published

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