CUVEE SAKANTI BALI Trademark Information

Trademark by SONAFI

Cocoa; cocoa powder; chocolate and chocolate products, namely, chocolate confectionery; chocolate candies; chocolate bars; chocolate spreads; edible coatings made from chocolate; couverture chocolate; pastry; confectionery, namely, chocolate and candies; ice-cream; coffee, chocolate or tea-based beverages

Classification Information

Use in Commerce Trademark - Applicant has provided proof of use of this mark in commerce to USPTO.

Primary Class: Class Details:
Class (030)
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
First Use Anywhere:: Not provided
First Use In Commerce: Not provided
General Information
Word mark: CUVEE SAKANTI BALI
Status/Status Date:
REGISTERED
10/8/2019
Serial Number: 88020128
Filing Date: 6/29/2018
Registration Number: 5877355
Registration Date: 10/8/2019
Goods and Services: Cocoa; cocoa powder; chocolate and chocolate products, namely, chocolate confectionery; chocolate candies; chocolate bars; chocolate spreads; edible coatings made from chocolate; couverture chocolate; pastry; confectionery, namely, chocolate and candies; ice-cream; coffee, chocolate or tea-based beverages
Mark Description: NOT AVAILABLE
Type Of Mark: TradeMark
Published For Opposition Date: 7/23/2019
Last Applicant/Owner:
SONAFI
Viroflay 78220
Mark Drawing Code: Standard Character Mark
Design Search:
(NO DATA)
Register Type: Principal
Disclaimer: ("BALI")
Correspondent:
MORGAN, LEWIS & BOCKIUS, LLP
1111 PENNSYLVANIA AVENUE, NW
ATTN: TMSU
WASHINGTON, DC 20004
Current Status:
REGISTERED
10/8/2019
Correspondent Search:
KRISTIN H. ALTOFF is a correspondent of CUVEE SAKANTI BALI trademark.
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