DR. PETER LAU Trademark Information

Phyto Nutraceutical Inc.

Aniseed for use as a flavoring in food and drinks; Barley flour for food; Chicory and chicory mixtures, all for use as substitutes for coffee; Cocoa extracts for human consumption; Coffee extracts for use as substitutes for coffee; Dried herbs; Extracts used as flavoring, not essential oils; Flavorings for beverages, other than essential oils; Food flavorings, namely, non-essential oils; Fruit paste for flavouring of food; Fruit sauces excludi...

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Words that describe this mark

aniseed   use   flavoring   food   drinks   barley   flour   food   chicory   chicory   mixtures     use   substitutes   coffee   cocoa   extracts   human   consumption   coffee   extracts   use   substitutes   coffee   dried   herbs  

This is a brand page for the DR. PETER LAU trademark by Phyto Nutraceutical Inc.  in Changsha, , .

Write a review about a product or service associated with this DR. PETER LAU trademark. Or, contact the owner Phyto Nutraceutical Inc. of the DR. PETER LAU trademark by filing a request to communicate with the Legal Correspondent for licensing, use, and/or questions related to the DR. PETER LAU trademark.

On Wednesday, November 23, 2011, a U.S. federal trademark registration was filed for DR. PETER LAU. The USPTO has given the DR. PETER LAU trademark serial number of 85479875. The current federal status of this trademark filing is CONTINUED USE NOT FILED WITHIN GRACE PERIOD, UN-REVIVABLE. The correspondent listed for DR. PETER LAU is MARK B. HARRISON of VENABLE LLP, PO BOX 34385, WASHINGTON, DC 20045-9998 . The DR. PETER LAU trademark is filed in the category of Staple Food Products . The description provided to the USPTO for DR. PETER LAU is Aniseed for use as a flavoring in food and drinks; Barley flour for food; Chicory and chicory mixtures, all for use as substitutes for coffee; Cocoa extracts for human consumption; Coffee extracts for use as substitutes for coffee; Dried herbs; Extracts used as flavoring, not essential oils; Flavorings for beverages, other than essential oils; Food flavorings, namely, non-essential oils; Fruit paste for flavouring of food; Fruit sauces excluding cranberry sauce and applesauce; Garlic powder; Herb salt; Herb tea for food purposes; Herbal flavourings for making beverages; Herbal food beverages; Herbal infusions; Hop extracts used as flavoring for foods and beverages; Natural sweetener; Tea extracts; Yeast extracts.

Word mark: DR. PETER LAU
Status/Status Date:
CONTINUED USE NOT FILED WITHIN GRACE PERIOD, UN-REVIVABLE
9/20/2019
Serial Number: 85479875
Filing Date: 11/23/2011
Registration Number: 4293215
Registration Date: 2/19/2013
Goods and Services: Aniseed for use as a flavoring in food and drinks; Barley flour for food; Chicory and chicory mixtures, all for use as substitutes for coffee; Cocoa extracts for human consumption; Coffee extracts for use as substitutes for coffee; Dried herbs; Extracts used as flavoring, not essential oils; Flavorings for beverages, other than essential oils; Food flavorings, namely, non-essential oils; Fruit paste for flavouring of food; Fruit sauces excluding cranberry sauce and applesauce; Garlic powder; Herb salt; Herb tea for food purposes; Herbal flavourings for making beverages; Herbal food beverages; Herbal infusions; Hop extracts used as flavoring for foods and beverages; Natural sweetener; Tea extracts; Yeast extracts
Mark Description: The mark consists of the stylized words "Dr. Peter Lau".
Type Of Mark: TradeMark
Published For Opposition Date: 4/24/2012
Last Applicant/Owner: Phyto Nutraceutical Inc.
Changsha
Mark Drawing Code: Drawing with Words in Stylized form
Design Search: (NO DATA)
Register Type: Principal
Disclaimer: (NOT AVAILABLE)
Correspondent:
VENABLE LLP
PO BOX 34385
WASHINGTON, DC 20045-9998

Classification Information

Use in Commerce Trademark - Applicant has provided proof of use of this mark in commerce to USPTO.

Primary Class: Class Details:
Class (030)
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
First Use Anywhere: : 3/11/2012
First Use In Commerce: 3/11/2012

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Current Trademark Status:
9/20/2019
CONTINUED USE NOT FILED WITHIN GRACE PERIOD, UN-REVIVABLE
Correspondent Search:

MARK B. HARRISON is a correspondent of DR. PETER LAU trademark.

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