Muesli, Rice; Husked oats; Husked barley; Arrowroot starch for use as a food thickener; Potato flour for food; Sweet potato starch for food; Buckwheat flour for food; Wheat flour for food; Barley flour for food; Sago palm starch for food; processed semolina for food; Rice flour for food; Corn flour for food; Soya flour for food; Tapioca flour for food; Brown rice flour for food; Flour for frying; processed cereals; Farinaceous food pastes for ...
This is a brand page for the DR. XYLITOL trademark by Orion Corporation
in Seoul, , .
Write a review about a product or service associated with this DR. XYLITOL trademark.
Or, contact the owner Orion Corporation of the DR. XYLITOL trademark by filing a request to communicate with
the Legal Correspondent for licensing, use, and/or questions related to the DR. XYLITOL trademark.
On Wednesday, August 12, 2009,
a U.S. federal trademark registration was filed for
The USPTO has given the DR. XYLITOL
trademark serial number of 77803021.
The current federal status of this trademark filing is CONTINUED USE NOT FILED WITHIN GRACE PERIOD, UN-REVIVABLE.
The correspondent listed for DR. XYLITOL is
BHARATI BAKSHANI of
Ladas & Parry LLP, 1040 Avenue of the Americas, New York NY 10018-3738
The DR. XYLITOL trademark is filed in the category of
Staple Food Products
The description provided to the USPTO for DR. XYLITOL
is Muesli, Rice; Husked oats; Husked barley; Arrowroot starch for use as a food thickener; Potato flour for food; Sweet potato starch for food; Buckwheat flour for food; Wheat flour for food; Barley flour for food; Sago palm starch for food; processed semolina for food; Rice flour for food; Corn flour for food; Soya flour for food; Tapioca flour for food; Brown rice flour for food; Flour for frying; processed cereals; Farinaceous food pastes for human consumption; uncooked noodles; Oat flakes; uncooked noodles, namely, Naeng-myun (Korean buckwheat noodles), Dang-myun (Chinese noodles); instant noodles, namely, Ra-myun; Ravioli; Ribbon vermicelli; Macaroni; Dumpling shells; Wheat bran; Vermicelli; pancakes, namely, Bindae-ddeok (green bean pancake), Jeun (slice grilled pancake); Sandwiches; Spaghetti; Oatmeal; Sushi; Corn flakes; Couscous; Quiches; Tabbouleh; Tacos; Toast; Pasta; Pizzas; Hot dog sandwiches; Tortillas; Liquorice; cakes, namely, dry cakes; Frozen yogurt; Nougat; Da-sik, namely, pattern-pressed candy made from sesame, chestnut, greenpea flour, and honey; Doughnuts; Rusks; Lollipops; Marzipan; Macaroons; Malt biscuit; bakery desserts, namely, Bavarois; peppermint candy, namely, peppermint sweets; Bonbons; Biscuits; Chewing gum, not for medical purposes; Sherbets; candy, namely, sweetmeats; pastry, namely, San-ja (oil-and-honey pastry of rice, Korean cracker); bread, namely, shortbread; Cream puff; Candy for food; ice candies; Ice cream; cakes, namely, yak-kwa (Korean traditional cakes made from wheatflour, oil and honey); Bars of Sweet jellied bean paste; toffees; waffles; Wafers; confectionery, namely, Jeun-kwa (Confectionery made from fruit, ginger, carrot or ginseng preserved in or hard-boiled with honey or sugar); Chocolate; Custard; Caramels; Cakes; Edible decorations for cakes; Corn chips; Cookies; Crackers; Crepes; Confectionery for decorating Christmas trees; Tarts; Taffy; Pies; Popcorn; Pastries, namely, pasties; confectionery, namely, pastilles; Pancakes; Puffed rice; Pastries; Petit-beurre biscuits; Petits fours; Sliced ginger candy; Fondants; Puddings; Pralines; Halvah; pancakes, namely, hot cakes; Bean jam buns; Bread rolls; Dumplings; Muffins; Unleavened bread; Breadcrumbs; Gingerbread; Spring rolls; Bread; Jam buns; Sponge cakes; Cream buns; Buns for hamburgers; pancakes, namely, Ho-ddeok (Chinese pancake stuffed with sugar).
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