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ICI-STAB Trademark Information

Connell Rice & Sugar Co., Inc.

Perfect for these industries

Staple Food Products

Words that describe this mark

guar gum based stabilizers use frozen confections

This is a brand page for the ICI-STAB trademark by Connell Rice & Sugar Co., Inc. in WESTFIELD, , 07090.

Write a review about a product or service associated with this ICI-STAB trademark. Or, contact the owner Connell Rice & Sugar Co., Inc. of the ICI-STAB trademark by filing a request to communicate with the Legal Correspondent for licensing, use, and/or questions related to the ICI-STAB trademark.

On Tuesday, March 7, 1989, a U.S. federal trademark registration was filed for ICI-STAB. The USPTO has given the ICI-STAB trademark serial number of 73785397. The current federal status of this trademark filing is ABANDONED - AFTER PUBLICATION. The correspondent listed for ICI-STAB is LINDA L. BERKOWITZ of LADAS & PARRY, 26 WEST 61ST STREET, NEW YORK, NY 10023 . The ICI-STAB trademark is filed in the category of Staple Food Products . The description provided to the USPTO for ICI-STAB is GUAR GUM BASED STABILIZERS FOR USE IN FROZEN CONFECTIONS.

Word mark:	ICI-STAB
Status/Status Date:	ABANDONED - AFTER PUBLICATION 4/1/1993
Serial Number:	73785397
Filing Date:	3/7/1989
Registration Number:	NOT AVAILABLE
Registration Date:	NOT AVAILABLE
Goods and Services:	GUAR GUM BASED STABILIZERS FOR USE IN FROZEN CONFECTIONS
Mark Description:	NOT AVAILABLE
Type Of Mark:	TradeMark
Published For Opposition Date:	8/22/1989
Last Applicant/Owner:	Connell Rice & Sugar Co., Inc. WESTFIELD 07090 Why is this contact information displayed? Why is this contact information displayed? [Close] The USPTO makes this data available for search by the public so that individuals can locate ownership information for intellectual property, much the same way a county might make real estate property ownership information available. Since our website is synchronized with the USPTO data, we recommend making any data changes with the USPTO directly. Our website will auto-update when the USPTO data is updated. You may also contact Trademarkia to make a request for the removal of your personally identifiable information or trademark data. Such requests must be made in writing and will be subject to verification of ownership. This policy allows verified trademark owners to specify: (A) that their identifiable information be masked, or (B) that their trademark pages permanently deleted from Trademarkia.com. Requests may be made directly to customer.service@trademarkia.com and every effort will be made to honor them within 48 hours. Click here for further details. [Close]
Mark Drawing Code:	Typeset (Words/letter/Number)
Design Search:	(NO DATA)
Register Type:	Principal
Disclaimer:	(NOT AVAILABLE)
Correspondent:	LINDA L. BERKOWITZ LADAS & PARRY 26 WEST 61ST STREET NEW YORK, NY 10023

Classification Information

Use in Commerce Trademark - Applicant has provided proof of use of this mark in commerce to USPTO.

Primary Class:	Class Details:
Class (030)	Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. First Use Anywhere: : 10/27/1986 First Use In Commerce: 10/27/1986

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Current Trademark Status:

4/1/1993

ABANDONED - AFTER PUBLICATION

Correspondent Search:

LINDA L. BERKOWITZ is a correspondent of ICI-STAB trademark.

Current Overall Rating:

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