Logo Mark Trademark Information

Trademark by Nisshin Seifun Group Inc.

Flour; Wheat flour

Classification Information

Intent to Use Trademark - Applicant has not submitted proof of use in commerce the the USPTO.

Primary Class: Class Details:
Class (030)
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
First Use Anywhere:: Not provided
First Use In Commerce: Not provided
General Information
Word mark: (NO WORD)
Status/Status Date:
PUBLISHED FOR OPPOSITION
1/26/2021
Serial Number: 90128935
Filing Date: 8/21/2020
Registration Number: NOT AVAILABLE
Registration Date: NOT AVAILABLE
Goods and Services: Flour; Wheat flour
Mark Description: The mark consists of four Japanese hiragana characters that transliterate as KA-ME-RI-YA.
Type Of Mark: TradeMark
Published For Opposition Date: 1/26/2021
Last Applicant/Owner:
Nisshin Seifun Group Inc.
Chiyoda-ku, Tokyo 101-8441
Mark Drawing Code: Drawing/Design (No Words)
Design Search:
Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters (Inscriptions in various characters - Inscriptions ) see more design...
Register Type: Principal
Disclaimer: (NOT AVAILABLE)
Correspondent:
WOOD, HERRON & EVANS, L.L.P.
441 VINE STREET
2700 CAREW TOWER
CINCINNATI, OH 45202
Current Status:
PUBLISHED FOR OPPOSITION
1/26/2021
Correspondent Search:
THEODORE R. REMAKLUS is a correspondent of the Logo trademark.
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