LO-TEMP Trademark Information

Trademark by A. E. Staley Manufacturing Company

FOOD STARCH-MODIFIED

Classification Information

Use in Commerce Trademark - Applicant has provided proof of use of this mark in commerce to USPTO.

Primary Class: Class Details:
Class (030)
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
First Use Anywhere:: 1/12/1987
First Use In Commerce: 1/12/1987
General Information
Word mark: LO-TEMP
Status/Status Date:
CONTINUED USE NOT FILED WITHIN GRACE PERIOD, UN-REVIVABLE
9/26/2008
Serial Number: 73659196
Filing Date: 5/6/1987
Registration Number: 1469929
Registration Date: 12/22/1987
Goods and Services: FOOD STARCH-MODIFIED
Mark Description: NOT AVAILABLE
Type Of Mark: TradeMark
Published For Opposition Date: 9/29/1987
Last Applicant/Owner:
A. E. Staley Manufacturing Company
DECATUR 62521
Mark Drawing Code: Typeset (Words/letter/Number)
Design Search:
(NO DATA)
Register Type: Principal
Disclaimer: (NOT AVAILABLE)
Correspondent:
A.E. STALEY MANUFACTURING COMPANY
2200 EAST ELDORADO STREET
DECATUR, IL 62521
Current Status:
CONTINUED USE NOT FILED WITHIN GRACE PERIOD, UN-REVIVABLE
9/26/2008
Correspondent Search:
MARC W. LARSON is a correspondent of LO-TEMP trademark.
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