Milton's Baking Company, LLC

Bakery products, namely breads, bagels, English muffins, rolls and buns

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Words that describe this mark

bakery   products     breads     bagels     english   muffins     rolls   buns  

This is a brand page for the MILTON'S QUALITY BAKED GOODS trademark by Milton's Baking Company, LLC  in Carlsbad, CA, 92008.

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On Tuesday, December 11, 2001, a U.S. federal trademark registration was filed for MILTON'S QUALITY BAKED GOODS. The USPTO has given the MILTON'S QUALITY BAKED GOODS trademark serial number of 76346964. The current federal status of this trademark filing is REGISTERED AND RENEWED. The correspondent listed for MILTON'S QUALITY BAKED GOODS is Karen S. Frank of Coblentz, Patch, Duffy & Bass LLP, One Montgomery Street, Suite 3000, San Francisco CA 94104 . The MILTON'S QUALITY BAKED GOODS trademark is filed in the category of Staple Food Products . The description provided to the USPTO for MILTON'S QUALITY BAKED GOODS is Bakery products, namely breads, bagels, English muffins, rolls and buns.

Status/Status Date:
Serial Number: 76346964
Filing Date: 12/11/2001
Registration Number: 2634992
Registration Date: 10/15/2002
Goods and Services: Bakery products, namely breads, bagels, English muffins, rolls and buns
Mark Description: NOT AVAILABLE
Type Of Mark: TradeMark
Published For Opposition Date: 7/23/2002
Last Applicant/Owner: Milton's Baking Company, LLC
Carlsbad, CA 92008
Mark Drawing Code: Drawing/Design + Words
Design Search:
Incomplete circles (more than semi - circles) (Geometric figures and solids - Coding and searching guide) see more design...
Register Type: Principal
Coblentz, Patch, Duffy & Bass LLP
One Montgomery Street, Suite 3000
San Francisco CA 94104

Classification Information

Use in Commerce Trademark - Applicant has provided proof of use of this mark in commerce to USPTO.

Primary Class: Class Details:
Class (030)
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
First Use Anywhere: : 3/1/2000
First Use In Commerce: 3/1/2000

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Current Trademark Status:
Correspondent Search:

Karen S. Frank is a correspondent of MILTON'S QUALITY BAKED GOODS trademark.

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