PARK REGENCY Trademark Information

Trademark by CHOCK FULL O'NUTS CORPORATION

cocoa, coffee and tea

Classification Information

Use in Commerce Trademark - Applicant has provided proof of use of this mark in commerce to USPTO.

Primary Class: Class Details:
Class (030)
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
First Use Anywhere:: 7/1/1982
First Use In Commerce: 5/24/1984
General Information
Word mark: PARK REGENCY
Status/Status Date:
CONTINUED USE NOT FILED WITHIN GRACE PERIOD, UN-REVIVABLE
1/29/2016
Serial Number: 74101047
Filing Date: 9/26/1990
Registration Number: 1691790
Registration Date: 6/9/1992
Goods and Services: cocoa, coffee and tea
Mark Description: NOT AVAILABLE
Type Of Mark: TradeMark
Published For Opposition Date: 3/17/1992
Last Applicant/Owner:
CHOCK FULL O'NUTS CORPORATION
Downers Grove, IL 60515
Mark Drawing Code: Drawing with Words in Stylized form(75% Reduction of drawing size)
Design Search:
(NO DATA)
Register Type: Principal
Disclaimer: (NOT AVAILABLE)
Correspondent:
Sara Lee Corporation
3500 Lacey Road
Downers Grove IL 60515
Current Status:
CONTINUED USE NOT FILED WITHIN GRACE PERIOD, UN-REVIVABLE
1/29/2016
Correspondent Search:
Mary Margaret Murray is a correspondent of PARK REGENCY trademark.
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