PRODOLCE Trademark Information

RECLA Srl-GmbH

Smoked meat, namely, speck; bright red, smoked and dried pork pieces or slices; ham

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Words that describe this mark

smoked   meat       speck   bright   red     smoked   dried   pork   pieces   slices   ham  

This is a brand page for the PRODOLCE trademark by RECLA Srl-GmbH  in I-39028 SILANDRO (BZ), , .

Write a review about a product or service associated with this PRODOLCE trademark. Or, contact the owner RECLA Srl-GmbH of the PRODOLCE trademark by filing a request to communicate with the Legal Correspondent for licensing, use, and/or questions related to the PRODOLCE trademark.

On Wednesday, October 16, 2013, a U.S. federal trademark registration was filed for PRODOLCE. The USPTO has given the PRODOLCE trademark serial number of 79141020. The current federal status of this trademark filing is REGISTERED. The correspondent listed for PRODOLCE is Horst M. Kasper of 13 FOREST DR, WARREN, NJ 07059-5832, . The PRODOLCE trademark is filed in the category of Meats and Processed Food Products . The description provided to the USPTO for PRODOLCE is Smoked meat, namely, speck; bright red, smoked and dried pork pieces or slices; ham.

Word mark: PRODOLCE
Status/Status Date:
REGISTERED
10/28/2014
Estimated Renewal Deadline: October 28, 2020
Serial Number: 79141020
Filing Date: 10/16/2013
Registration Number: 4626815
Registration Date: 10/28/2014
Goods and Services: Smoked meat, namely, speck; bright red, smoked and dried pork pieces or slices; ham
Mark Description: NOT AVAILABLE
Type Of Mark: TradeMark
Published For Opposition Date: 8/12/2014
Last Applicant/Owner: RECLA Srl-GmbH
I-39028 SILANDRO (BZ)
Mark Drawing Code: Standard Character Mark
Design Search: (NO DATA)
Register Type: Principal
Disclaimer: (NOT AVAILABLE)
Correspondent:
13 FOREST DR
WARREN, NJ 07059-5832

Trademark Events

Event Date: Event Description
2015-04-17 FINAL DECISION TRANSACTION PROCESSED BY IB
2015-03-25 FINAL DISPOSITION NOTICE SENT TO IB
2015-03-25 FINAL DISPOSITION PROCESSED
2015-01-28 FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2014-10-28 REGISTERED-PRINCIPAL REGISTER
2014-08-12 PUBLISHED FOR OPPOSITION
2014-08-08 NOTIFICATION PROCESSED BY IB
2014-07-23 NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2014-07-23 NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2014-07-23 NOTICE OF PUBLICATION
2014-07-09 LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-07-02 APPROVED FOR PUB - PRINCIPAL REGISTER
2014-07-01 AMENDMENT FROM APPLICANT ENTERED
2014-06-13 CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-07-01 APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2014-06-25 ASSIGNED TO LIE
2014-06-13 PAPER RECEIVED
2014-06-09 PAPER RECEIVED
2014-03-01 REFUSAL PROCESSED BY IB
2014-02-10 NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2014-02-10 REFUSAL PROCESSED BY MPU
2014-02-09 NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2014-02-08 NON-FINAL ACTION WRITTEN
2014-01-31 ASSIGNED TO EXAMINER
2014-01-14 APPLICATION FILING RECEIPT MAILED
2014-01-08 NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-01-02 SN ASSIGNED FOR SECT 66A APPL FROM IB

Classification Information

Use in Commerce Trademark - Applicant has provided proof of use of this mark in commerce to USPTO.

Primary Class: Class Details:
Class (029)
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
First Use Anywhere: : Not provided
First Use In Commerce: Not provided

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Current Trademark Status:
10/28/2014
REGISTERED
Correspondent Search:

Horst M. Kasper is a correspondent of PRODOLCE trademark.

Current Overall Rating:
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