SUPREME CUT Trademark Information

Tyson Foods, Inc.

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Words that describe this mark

poultry   products  

This is a brand page for the SUPREME CUT trademark by Tyson Foods, Inc.  in SPRINGDALE, , 72764.

Write a review about a product or service associated with this SUPREME CUT trademark. Or, contact the owner Tyson Foods, Inc. of the SUPREME CUT trademark by filing a request to communicate with the Legal Correspondent for licensing, use, and/or questions related to the SUPREME CUT trademark.

On Monday, November 3, 1986, a U.S. federal trademark registration was filed for SUPREME CUT. The USPTO has given the SUPREME CUT trademark serial number of 73628037. The current federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE. The correspondent listed for SUPREME CUT is RICHARD G. LIONE of WILLIAN BRINKS OLDS HOFER GILSON & LIONE, P.O. BOX 10395, CHICAGO, ILLINOIS 60610 . The SUPREME CUT trademark is filed in the category of Meats and Processed Food Products . The description provided to the USPTO for SUPREME CUT is POULTRY PRODUCTS.

Word mark: SUPREME CUT
Status/Status Date:
ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
9/21/1987
Serial Number: 73628037
Filing Date: 11/3/1986
Registration Number: NOT AVAILABLE
Registration Date: NOT AVAILABLE
Goods and Services: POULTRY PRODUCTS
Mark Description: NOT AVAILABLE
Type Of Mark: TradeMark
Published For Opposition Date: N/A
Last Applicant/Owner: Tyson Foods, Inc.
SPRINGDALE 72764
Mark Drawing Code: Typeset (Words/letter/Number)
Design Search: (NO DATA)
Register Type: Principal
Disclaimer: (NOT AVAILABLE)
Correspondent:
WILLIAN BRINKS OLDS HOFER GILSON & LIONE
P.O. BOX 10395
CHICAGO, ILLINOIS 60610

Classification Information

Use in Commerce Trademark - Applicant has provided proof of use of this mark in commerce to USPTO.

Primary Class: Class Details:
Class (029)
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
First Use Anywhere: : 3/1/1984
First Use In Commerce: 3/1/1984

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Current Trademark Status:
9/21/1987
ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Correspondent Search:

RICHARD G. LIONE is a correspondent of SUPREME CUT trademark.

Current Overall Rating:
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